OUR MEAT SHOP
OLD COUNTRY SAUSAGE
A lightly seasoned all beef Farmers Sausage. Heading back generations for inspiration on this sausage with simple ingredients and all Beef protein. Partially smoked – must be cooked before serving.
Ingredients: Beef, Salt, toasted wheat crumbs & spice.
Possible Allergens: Egg, milk 7 milk derivatives, soy, sulphites & mustard (these are not present in this production however present in other products manufactured in the same facility)
$16.00






The Kattle Kountry Difference
Our locally raised Red Angus beef is tender and beautifully marbled. You will instantly notice the difference between a Kattle Kountry steak and your usual grocery store cuts. Our beef is under 18 months of age to ensure a high quality, tender beef product. You’ll enjoy the rich flavour experience at every meal!
The Flavour Experience
Our beef is under 18 months of age to ensure a high quality, tender beef product. You’ll enjoy the rich flavour experience at every meal!
Let's Get Cooking!



