TOMAHAWK STEAK
This steak is incredibly tender with a buttery, rich flavour. This section of the animal naturally collects more intramuscular fat, creating the beautiful white lines of fat – the fantastic marbling unique to the rib primal. This beautiful marbling adds a rich ribeye flavor and delicate buttery taste to this cut of steak.
A tomahawk steak is a true visual and taste experience – a full 2.5 -3.5 pound impressive masterpiece. Whether you enjoy the steak right off the bone and devour it like an epic meat lollipop or cut it up and share – you will love it! We keep a small number of Tomahawks in stock but cut to order weekly. Kattle Kountry Steaks are aged for a minimum of 21 days to naturally add even more tenderness!
Pre-order this delicious masterpiece! Price is per steak.
Fair price checkout – Our tomahawk steaks range in weight from 1.5 – 3 lbs. In order to ensure you receive a fair value, each one is weighed individually and you only pay for what you get. For this reason we may need to refund, or charge a small amount based on the final weight of your tomahawk steak.
$87.00
($29.00/lb)
The Kattle Kountry Difference
Our locally raised Red Angus beef is tender and beautifully marbled. You will instantly notice the difference between a Kattle Kountry steak and your usual grocery store cuts. Our beef is under 18 months of age to ensure a high quality, tender beef product. You’ll enjoy the rich flavour experience at every meal!
The Flavour Experience
Our beef is under 18 months of age to ensure a high quality, tender beef product. You’ll enjoy the rich flavour experience at every meal!
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