OUR MEAT SHOP

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SOUP BONES

Our cut beef bones are absolutely perfect for making flavorful and nutrient-rich soups, broths, sauces, stews, or used as an ingredient in other recipes. It’s seriously so versatile and a must-have for those winter soups! Kattle Kountry beef bones are cut to fit easily into most stock pots and can also be roasted and used for bone marrow.

ON SALE!

$6.00

($5.00/lb)

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The Kattle Kountry Difference

Our locally raised Red Angus beef is tender and beautifully marbled. You will instantly notice the difference between a Kattle Kountry steak and your usual grocery store cuts. Our beef is under 18 months of age to ensure a high quality, tender beef product. You’ll enjoy the rich flavour experience at every meal!

The Flavour Experience

Our beef is under 18 months of age to ensure a high quality, tender beef product. You’ll enjoy the rich flavour experience at every meal!

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QUICK FACTS
APPROX WEIGHT
2 lbs
DELIVERY TIME
1-2 Weeks
SOURCE
Various
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