PREMIUM PRIME RIB ROAST
Beautifully marbled with succulent fat, the prime rib roast is rich, juicy, and tender—a feast for the eyes and the belly. Season lightly and oven roast until the exterior is crackling and browned, the inside juicy and red. Feel free to garnish with a little horseradish. But with beef this good, you probably won’t need it.
Fair price checkout – Our premium prime rib range in weight from 1.5 – 3 lbs. In order to ensure you receive a fair value, each one is weighed individually and you only pay for what you get. For this reason we may need to refund, or charge a small amount based on the final weight of your chosen premium prime rib.
$80.00 – $135.00
The Kattle Kountry Difference
Our locally raised Red Angus beef is tender and beautifully marbled. You will instantly notice the difference between a Kattle Kountry steak and your usual grocery store cuts. Our beef is under 18 months of age to ensure a high quality, tender beef product. You’ll enjoy the rich flavour experience at every meal!
The Flavour Experience
Our beef is under 18 months of age to ensure a high quality, tender beef product. You’ll enjoy the rich flavour experience at every meal!