DENVER STEAK
There’s no doubt the Denver Steak is the “Best Steak You’ve Never Heard of”!
The Denver is beautifully marbled with a rich beefy flavour. The Denver is the fourth most tender steak right after the tenderloin, flat iron and ribeye. Like a filet mignon, a Denver steak has almost no fat cap. It’s remarkable amount of intramuscular marbling makes this steak very flavourful and keeps it juicy as it cooks.
2 steaks per pack
$12.00
($10.50/lb)
The Kattle Kountry Difference
Our locally raised Red Angus beef is tender and beautifully marbled. You will instantly notice the difference between a Kattle Kountry steak and your usual grocery store cuts. Our beef is under 18 months of age to ensure a high quality, tender beef product. You’ll enjoy the rich flavour experience at every meal!
The Flavour Experience
Our beef is under 18 months of age to ensure a high quality, tender beef product. You’ll enjoy the rich flavour experience at every meal!
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